Vitamin B3 is a water soluble vitamin, like all B vitamins and occurs in food in the form of nicotinic acid and nicotinamide. Niacin may also be produced from tryptophan, an amino acid which is obtained through food intake.Where is Vitamin B3 Found?
Animal sources: Veal, poultry, lamb and pork. The liver is abundant in Niacin content. Fish are also a good source of niacin, especially tuna. Milk and dairy products, along with eggs, are rich in tryptophan, an amino acid that synthesizes 50% of niacin in the body.
Niacin from plant sources: Whole grain cereals and their derivatives, also peas,...

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